RECIPE
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- Green Mango with Sweet Fish Sauce
Green Mango with Sweet Fish Sauce
Ingredients
For 4 persons / Time required: 30minutes
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Seasoning
Natural Cane Sugar 180 g Palm Sugar 300 g Fish Sauce 2 tablespoon Salt a little bit
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Water
100 ml
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Dried Shrimp
as suitable
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Powdered Dried Shrimp
100 g
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Sliced Fresh Chili
100 g
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Sliced Red Onion (Shallots)
100 g
How to Make
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Step1
Set the pot and turn on the medium heat, pour palm sugar, natural cane sugar, water, fish sauce into the pot. Simmer until palm sugar dissolves.
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Step2
Turn off heat and take the pot off the stove. Add powdered dried shrimp then stir until everything is combined into a brown solid.
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Step3
Add chili, red onion, dried shrimp.
